Chopped Salad with Chicken
An easy to make chopped salad with breaded chicken strips.
Prep Time10 minutes mins
Cook Time5 minutes mins
Course: Main Course, Salad, Side Dish
Servings: 2
Author: Edinam
- 12 chicken strips
- 1 tbsp black peppercorns crushed
- tsp white pepper
- 1 tsp paprika
- salt
- 1 egg beaten
- flour
- breadcrumbs
- vegetable oil
- ¼ red cabbage small
- ¼ white cabbage small
- 1 small lettuce head
- 1 small cucumber
- 1 carrot
- 4 large dandelion leaves
Season chicken strips with white pepper, salt, and black pepper.
Season flour with salt and paprika.
Dredge chicken strips in flour, egg, and then breadcrumbs in that order.
Fry for about 3 minutes and until golden brown. Leave to cool for a few minutes.
Chop (or shred) all vegetables and mix into a bowl.
Add chicken strips to salad and add a dressing of your choice.