Hearty One-Pot (Eintopf)
A hearty one pot made with potatoes, carrots and german Bockwurst.
Servings: 1
Ingredients
- 1 small onion chopped
- ½ garlic clove chopped
- 1 large carrot diced
- 2 large potatoes diced
- 1 Bockwurst sliced
- 1 tsp vegetable oil
- salt
- white pepper
- black pepper
Instructions
- Over medium heat add oil to a pot and fry onions and garlic for about 2 minutes.
- Add in carrots, potatoes and cook for a further 2 minutes.
- Add water to just cover the contents of your pot and let cook until potatoes are almost done and carrots are still firm.
- Add sausages to the and cook for another 3 minutes and then season with white pepper, black pepper and salt.
- Test for doneness of potatoes and turn off the heat.
- Add spring onions for extra texture and serve hot or warm.
Notes
Careful with the salt! The sausage already has quite a bit of salt.