Easy Peasy Pancakes
A simple and basic pancake recipe.
Ingredients
- 150 grams flour
- 1 egg
- 80 grams butter melted
- 250 ml milk
- 3 tbsp sugar
- 1 tsp vanilla essence
- pinch salt
Instructions
- Melt the butter and let cool.
- Mix butter, beaten egg, sugar, salt, vanilla essence and milk together.
- Sieve the flour into a bowl and add butter, egg and milk mixture. Whisk batter until free from clumps batter sit for about 10 minutes and heat butter in a non-stick pan or skillet.
- Pour some batter into the pan(your batter should just cover the pan ) and cook for about 1 minute on each side.
- Serve immediately with an apple-cinnamon topping or any other extras of your choice.
Notes
Keep pancakes warm by stacking on top of each other and covering with a plate.